November 7, 2016

Green coconut chutney

What u need
  • Fresh grated coconut - 1/2 cup
  • shallots - 1-2 chopped
  • ginger  -  1 inch
  • curry leaves - 4-5
  • oil - 1 tsp
  • salt as needed
  • green chillies - 1-2  
  • mustard seeds - 1/2 tsp
  • Grind coconut, green chillies ,ginger and shallots in to a fine paste , add oil in a pan when hot add the mustard seeds as they start to break add the finely chopped shallots and curry leaves .
  • Keep the heat on low so that nothing gets burnt.
  • Add the coconut mix and stir on medium heat .
  • Keep in stirring for few mins then add salt.
Serve it with Idlis or Dosas. NJoy !

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