November 24, 2016
November 7, 2016
Green coconut chutney
What u need
- Fresh grated coconut - 1/2 cup
- shallots - 1-2 chopped
- ginger - 1 inch
- curry leaves - 4-5
- oil - 1 tsp
- salt as needed
- green chillies - 1-2
- mustard seeds - 1/2 tsp
- Grind coconut, green chillies ,ginger and shallots in to a fine paste , add oil in a pan when hot add the mustard seeds as they start to break add the finely chopped shallots and curry leaves .
- Keep the heat on low so that nothing gets burnt.
- Add the coconut mix and stir on medium heat .
- Keep in stirring for few mins then add salt.
Serve it with Idlis or Dosas. NJoy !
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